This flavorful chicken does not disappoint! It's delicious on top of a Caesar Salad, or alongside Alfredo Pasta with a fresh green salad.
Grilled Lemon Pepper Chicken
(http://therecipecritic.com/2013/06/grilled-lemon-pepper-chicken/)
4-6 boneless skinless chicken breasts
1 cup olive oil
⅔ cup lemon juice
2 tsp. minced garlic
1 medium onion, diced
½ tsp. pepper
½ tsp. salt
Whisk together olive oil, lemon juice, minced garlic, salt and pepper. Add the diced onion.
Put chicken in a gallon sized bag with marinade. Allow to marinate overnight.
Place chicken on preheated grill and sprinkle with additional pepper. Cook for about 20 minutes on the grill or until no longer pink in center.
Can also grill additional lemon slices for garnish.